The Japanese Grill

Author: Tadashi Ono
Publisher: Ten Speed Press
ISBN: 1607740664
Size: 71.73 MB
Format: PDF, Kindle
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Grilling has been a centerpiece of Japanese cooking for centuries, and when you taste the incredible dishes in The Japanese Grill—both contemporary and authentic—you’ll become a believer, too. From the Trade Paperback edition.

The Japanese Grill

Author: Tadashi Ono
Publisher: Random House LLC
ISBN: 158008737X
Size: 23.75 MB
Format: PDF, ePub, Docs
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A treasury of 95 grilled-foods recipes features modern twists on traditional meals, counseling home cooks on the diversity of Japanese-style grilling while providing instructions for such fare as London Broil with Garlic-Soy Marinade, ...

Japanese Soul Cooking

Author: Tadashi Ono
Publisher: Ten Speed Press
ISBN: 1607743531
Size: 71.59 MB
Format: PDF, Kindle
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In Japanese Soul Cooking, Tadashi Ono and Harris Salat introduce you to this irresistible, homey style of cooking.

Japanese Hot Pots

Author: Tadashi Ono
Publisher: Ten Speed Press
ISBN: 1607741318
Size: 58.96 MB
Format: PDF, ePub, Docs
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Chef Tadashi Ono and food journalist Harris Salat demystify this communal eating tradition for American home cooks with belly-warming dishes from all corners of Japan.

Takashi S Noodles

Author: Takashi Yagihashi
Publisher: Ten Speed Press
ISBN: 1607742012
Size: 51.31 MB
Format: PDF, ePub, Mobi
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Emphasizing quick-to-the-table shortcuts, the use of fresh and dried packaged noodles, and kid-friendly dishes, Takashi explains noodle nuances and explores each style's distinct regional identity.

Izakaya

Author: Mark Robinson
Publisher: Kodansha Amer Incorporated
ISBN: 9784770030658
Size: 36.13 MB
Format: PDF, ePub
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Presents a collection of recipes for dishes that are traditionally found in an izakaya, a Japanese pub.

Asian Grilling

Author: Su-Mei Yu
Publisher: Harper Collins
ISBN: 0066211190
Size: 22.12 MB
Format: PDF, ePub, Docs
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Even the ubiquitous lettuce leaf makes a great wrapper for curried lamb, grilled shrimp, and more. Grilled vegetables and salads, main course rice and noodle dishes, and even grilled fruit desserts round out this collection.

Teppanyaki Barbecue

Author: Hideo Dekura
Publisher: New Holland Pub Pty Limited
ISBN: 9781741105803
Size: 56.80 MB
Format: PDF, ePub, Mobi
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Hideo Dekura is a Japanese chef, cooking instructor and food consultant living in Sydney, Australia."

Donabe

Author: Naoko Takei Moore
Publisher: Ten Speed Press
ISBN: 1607747006
Size: 37.19 MB
Format: PDF, ePub, Docs
View: 2675
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In Donabe, Tokyo native and cooking school instructor Naoko Takei Moore and chef Kyle Connaughton offer inspiring Japanese home-style recipes such as Sizzling Tofu and Mushrooms in Miso Sauce and Dashi-Rich Shabu-Shabu, as well as ...

Japanese Cooking

Author: Shizuo Tsuji
Publisher: Kodansha International
ISBN: 9784770030498
Size: 50.89 MB
Format: PDF
View: 5914
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For pre-readers: baby Moses endurance lessons the burning bush the exodus 10 commandments marching on not murmuring. Energetic enjoyable stories of a great Bible hero!