Dumplings All Day Wong

Author: Lee Anne Wong
Publisher: Page Street Publishing
ISBN: 1624140653
Size: 42.69 MB
Format: PDF, ePub
View: 2436
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With friends and family begging to come over and try a new dumpling recipe from the master again and again, this book will be a go-to in your kitchen for years to come.

Dumplings All Day Wong

Author: Lee Anne Wong
Publisher: Macmillan
ISBN: 1624140599
Size: 44.24 MB
Format: PDF
View: 7044
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Collects dumpling recipes using a variety of folds, including potstickers, wontons, gyozas, shumai, and har gow, along with countless fillings and such cooking methods as steaming, pan-frying, baking, and deep-frying.

Asian Dumplings

Author: Andrea Nguyen
Publisher: Potter/TenSpeed/Harmony
ISBN: 1607740931
Size: 60.10 MB
Format: PDF, ePub, Mobi
View: 5523
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The enhanced edition of Asian Dumplings offers an enriched cookbook experience, including video guidance on key dumpling techniques combined with the convenience of having a portable learning tool at your fingertips.

The Dumpling Galaxy Cookbook

Author: Helen You
Publisher: Clarkson Potter
ISBN: 1101906642
Size: 64.38 MB
Format: PDF, ePub, Mobi
View: 5244
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With information on the elements of a great dumpling, stunning photography, and detailed instructions for folding and cooking dumplings, this cookbook is a jumping-off point for creating your own galaxy of flavors.

Hey There Dumpling

Author: Kenny Lao
Publisher: Abrams
ISBN: 1613128673
Size: 59.69 MB
Format: PDF
View: 5552
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Kenny Lao has been making dumplings for 30 years--in homes, food trucks, and restaurants across America.

The Dim Sum Field Guide

Author: Carolyn Phillips
Publisher: Ten Speed Press
ISBN: 1607749572
Size: 17.82 MB
Format: PDF
View: 4230
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Author and illustrator Carolyn Phillips demystifies the rich, nuanced culinary institution of teahouse snacks in The Dim Sum Field Guide, a pocket-size, definitive resource featuring 80 hand-drawn illustrations.

Dim Sum

Author: Terry Tan
Publisher: Lorenz Books
ISBN: 9780754828402
Size: 13.29 MB
Format: PDF, ePub
View: 2824
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Whether steamed or fried, vegetable or meat, roll or dumpling, there is a delicious bite here to tempt everyone's tastebuds; bring the tastes, textures and traditions of a classic Chinese style of dining to your own home.

A Wong Cookbook

Author: Andrew Wong
Publisher: Mitchell Beazley
ISBN: 9781784720957
Size: 74.43 MB
Format: PDF, Docs
View: 7141
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Andrew Wong's philosophy is simple: maintain the fundamentals of the original Chinese recipes whilst adding an unmistakably 'Wong' spin to it.